Applesauce, canned, sweetened, with salt Food Code:

http://purl.obolibrary.org/obo/NCBITaxon_3750
http://purl.obolibrary.org/obo/NCBITaxon_35493
Malus domestica
http://purl.obolibrary.org/obo/FOODON_03307550
applesauce (canned)
http://purl.obolibrary.org/obo/FOODON_00001057
plant fruit food product
Nutrition Facts
Nutrient Amount
Proximates g
Water 79.58 g
Energy 76.0 kcal
Energy 318.0 kJ
Protein 0.18 g
Total lipid (fat) 0.18 g
Ash 0.14 g
Carbohydrates g
Carbohydrate, by difference 19.91 g
Fiber, total dietary 1.2 g
Minerals mg
Calcium, Ca 4.0 mg
Iron, Fe 0.35 mg
Magnesium, Mg 3.0 mg
Phosphorus, P 7.0 mg
Potassium, K 61.0 mg
Sodium, Na 28.0 mg
Zinc, Zn 0.04 mg
Copper, Cu 0.043 mg
Manganese, Mn 0.075 mg
Selenium, Se 0.3 µg
Vitamins and Other Components g
Vitamin C, total ascorbic acid 1.7 mg
Thiamin 0.013 mg
Riboflavin 0.028 mg
Niacin 0.188 mg
Pantothenic acid 0.052 mg
Vitamin B-6 0.026 mg
Folate, total 1.0 µg
Folic acid 0.0 µg
Folate, food 1.0 µg
Folate, DFE 1.0 µg
Vitamin B-12 0.0 µg
Vitamin A, RAE 1.0 µg
Retinol 0.0 µg
Vitamin A, IU 11.0 IU
Vitamin D (D2 + D3), International Units 0.0 IU
Vitamin D (D2 + D3) 0.0 µg
Lipids g
Fatty acids, total saturated 0.03 g
SFA 12:0 0.001 g
SFA 14:0 0.001 g
SFA 16:0 0.025 g
SFA 18:0 0.004 g
Fatty acids, total monounsaturated 0.007 g
MUFA 18:1 0.007 g
Fatty acids, total polyunsaturated 0.054 g
PUFA 18:2 0.045 g
PUFA 18:3 0.009 g
Fatty acids, total trans 0.0 g
Cholesterol 0.0 mg
Amino acids g
Tryptophan 0.002 g
Threonine 0.007 g
Isoleucine 0.007 g
Leucine 0.011 g
Lysine 0.011 g
Methionine 0.002 g
Cystine 0.002 g
Phenylalanine 0.005 g
Tyrosine 0.003 g
Valine 0.008 g
Arginine 0.006 g
Histidine 0.003 g
Alanine 0.007 g
Aspartic acid 0.032 g
Glutamic acid 0.019 g
Glycine 0.007 g
Proline 0.006 g
Serine 0.007 g