Asparagus, frozen, cooked, boiled, drained, without salt Food Code:
http://purl.obolibrary.org/obo/NCBITaxon_4686
http://purl.obolibrary.org/obo/NCBITaxon_35493
Asparagus officinalis
http://purl.obolibrary.org/obo/FOODON_03301366
asparagus (frozen)
http://purl.obolibrary.org/obo/FOODON_00001175
plant stem food product
Nutrition Facts
Nutrient | Amount |
---|---|
Proximates | g |
Water | 94.1 g |
Energy | 18.0 kcal |
Energy | 74.0 kJ |
Protein | 2.95 g |
Total lipid (fat) | 0.42 g |
Ash | 0.61 g |
Carbohydrates | g |
Carbohydrate, by difference | 1.92 g |
Fiber, total dietary | 1.6 g |
Total Sugars | 0.32 g |
Minerals | mg |
Calcium, Ca | 18.0 mg |
Iron, Fe | 0.56 mg |
Magnesium, Mg | 10.0 mg |
Phosphorus, P | 49.0 mg |
Potassium, K | 172.0 mg |
Sodium, Na | 3.0 mg |
Zinc, Zn | 0.41 mg |
Copper, Cu | 0.105 mg |
Manganese, Mn | 0.14 mg |
Selenium, Se | 3.9 µg |
Vitamins and Other Components | g |
Vitamin C, total ascorbic acid | 24.4 mg |
Thiamin | 0.065 mg |
Riboflavin | 0.103 mg |
Niacin | 1.038 mg |
Pantothenic acid | 0.158 mg |
Vitamin B-6 | 0.02 mg |
Folate, total | 135.0 µg |
Folic acid | 0.0 µg |
Folate, food | 135.0 µg |
Folate, DFE | 135.0 µg |
Choline, total | 20.9 mg |
Betaine | 0.7 mg |
Vitamin B-12 | 0.0 µg |
Vitamin B-12, added | 0.0 µg |
Vitamin A, RAE | 40.0 µg |
Retinol | 0.0 µg |
Carotene, beta | 483.0 µg |
Carotene, alpha | 0.0 µg |
Cryptoxanthin, beta | 0.0 µg |
Vitamin A, IU | 806.0 IU |
Lycopene | 24.0 µg |
Lutein + zeaxanthin | 618.0 µg |
Vitamin E (alpha-tocopherol) | 1.2 mg |
Vitamin E, added | 0.0 mg |
Tocopherol, beta | 0.02 mg |
Tocopherol, gamma | 0.17 mg |
Tocopherol, delta | 0.0 mg |
Tocotrienol, alpha | 0.02 mg |
Tocotrienol, beta | 0.0 mg |
Tocotrienol, gamma | 0.0 mg |
Tocotrienol, delta | 0.0 mg |
Vitamin D (D2 + D3), International Units | 0.0 IU |
Vitamin D (D2 + D3) | 0.0 µg |
Vitamin K (phylloquinone) | 80.0 µg |
Lipids | g |
Fatty acids, total saturated | 0.096 g |
SFA 4:0 | 0.0 g |
SFA 6:0 | 0.0 g |
SFA 8:0 | 0.0 g |
SFA 10:0 | 0.0 g |
SFA 12:0 | 0.001 g |
SFA 14:0 | 0.003 g |
SFA 16:0 | 0.086 g |
SFA 18:0 | 0.006 g |
Fatty acids, total monounsaturated | 0.013 g |
MUFA 16:1 | 0.002 g |
MUFA 18:1 | 0.011 g |
MUFA 20:1 | 0.0 g |
MUFA 22:1 | 0.0 g |
Fatty acids, total polyunsaturated | 0.185 g |
PUFA 18:2 | 0.175 g |
PUFA 18:3 | 0.01 g |
PUFA 18:4 | 0.0 g |
PUFA 20:4 | 0.0 g |
PUFA 20:5 n-3 (EPA) | 0.0 g |
PUFA 22:5 n-3 (DPA) | 0.0 g |
PUFA 22:6 n-3 (DHA) | 0.0 g |
Fatty acids, total trans | 0.0 g |
Cholesterol | 0.0 mg |
Amino acids | g |
Tryptophan | 0.029 g |
Threonine | 0.082 g |
Isoleucine | 0.109 g |
Leucine | 0.128 g |
Lysine | 0.14 g |
Methionine | 0.028 g |
Cystine | 0.035 g |
Phenylalanine | 0.07 g |
Tyrosine | 0.047 g |
Valine | 0.114 g |
Arginine | 0.138 g |
Histidine | 0.046 g |
Alanine | 0.139 g |
Aspartic acid | 0.342 g |
Glutamic acid | 0.483 g |
Glycine | 0.096 g |
Proline | 0.157 g |
Serine | 0.112 g |
Alcohol, ethyl | 0.0 g |
Caffeine | 0.0 mg |
Theobromine | 0.0 mg |