Babyfood, juice, orange and apricot Food Code:

Nutrition Facts
Nutrient Amount
Proximates g
Water 87.8 g
Energy 46.0 kcal
Energy 192.0 kJ
Protein 0.8 g
Total lipid (fat) 0.1 g
Ash 0.4 g
Carbohydrates g
Carbohydrate, by difference 10.9 g
Fiber, total dietary 0.1 g
Minerals mg
Calcium, Ca 6.0 mg
Iron, Fe 0.38 mg
Magnesium, Mg 7.0 mg
Phosphorus, P 12.0 mg
Potassium, K 199.0 mg
Sodium, Na 6.0 mg
Zinc, Zn 0.04 mg
Copper, Cu 0.084 mg
Selenium, Se 0.1 µg
Vitamins and Other Components g
Vitamin C, total ascorbic acid 85.9 mg
Thiamin 0.058 mg
Riboflavin 0.028 mg
Niacin 0.267 mg
Pantothenic acid 0.096 mg
Vitamin B-6 0.056 mg
Folate, total 20.0 µg
Folic acid 0.0 µg
Folate, food 20.0 µg
Folate, DFE 20.0 µg
Vitamin B-12 0.0 µg
Vitamin B-12, added 0.0 µg
Vitamin A, RAE 11.0 µg
Retinol 0.0 µg
Vitamin A, IU 216.0 IU
Vitamin E (alpha-tocopherol) 0.6 mg
Vitamin E, added 0.0 mg
Lipids g
Fatty acids, total saturated 0.011 g
SFA 4:0 0.0 g
SFA 6:0 0.0 g
SFA 8:0 0.0 g
SFA 10:0 0.0 g
SFA 12:0 0.0 g
SFA 14:0 0.0 g
SFA 16:0 0.01 g
SFA 18:0 0.0 g
Fatty acids, total monounsaturated 0.022 g
MUFA 16:1 0.001 g
MUFA 18:1 0.021 g
MUFA 20:1 0.0 g
MUFA 22:1 0.0 g
Fatty acids, total polyunsaturated 0.02 g
PUFA 18:2 0.016 g
PUFA 18:3 0.004 g
PUFA 18:4 0.0 g
PUFA 20:4 0.0 g
PUFA 20:5 n-3 (EPA) 0.0 g
PUFA 22:5 n-3 (DPA) 0.0 g
PUFA 22:6 n-3 (DHA) 0.0 g
Cholesterol 0.0 mg
Amino acids g
Alcohol, ethyl 0.0 g