Apples, dehydrated (low moisture), sulfured, stewed Food Code:

Nutrient	Amount
Proximates	g
Water	79.36 g
Energy	74.0 kcal
Energy	310.0 kJ
Protein	0.28 g
Total lipid (fat)	0.12 g
Ash	0.33 g
Carbohydrates	g
Carbohydrate, by difference	19.91 g
Fiber, total dietary	2.6 g
Minerals	mg
Calcium, Ca	4.0 mg
Iron, Fe	0.43 mg
Magnesium, Mg	5.0 mg
Phosphorus, P	12.0 mg
Potassium, K	136.0 mg
Sodium, Na	26.0 mg
Zinc, Zn	0.06 mg
Copper, Cu	0.058 mg
Manganese, Mn	0.027 mg
Selenium, Se	0.4 µg
Vitamins and Other Components	g
Vitamin C, total ascorbic acid	0.6 mg
Thiamin	0.008 mg
Riboflavin	0.029 mg
Niacin	0.14 mg
Pantothenic acid	0.08 mg
Vitamin B-6	0.054 mg
Folate, total	0.0 µg
Folic acid	0.0 µg
Folate, food	0.0 µg
Folate, DFE	0.0 µg
Vitamin B-12	0.0 µg
Vitamin A, RAE	1.0 µg
Retinol	0.0 µg
Vitamin A, IU	19.0 IU
Vitamin D (D2 + D3), International Units	0.0 IU
Vitamin D (D2 + D3)	0.0 µg
Lipids	g
Fatty acids, total saturated	0.02 g
SFA 14:0	0.001 g
SFA 16:0	0.017 g
SFA 18:0	0.003 g
Fatty acids, total monounsaturated	0.005 g
MUFA 18:1	0.005 g
Fatty acids, total polyunsaturated	0.036 g
PUFA 18:2	0.03 g
PUFA 18:3	0.006 g
Cholesterol	0.0 mg
Amino acids	g
Tryptophan	0.003 g
Threonine	0.01 g
Isoleucine	0.011 g
Leucine	0.017 g
Lysine	0.018 g
Methionine	0.003 g
Cystine	0.004 g
Phenylalanine	0.008 g
Tyrosine	0.005 g
Valine	0.013 g
Arginine	0.009 g
Histidine	0.004 g
Alanine	0.01 g
Aspartic acid	0.049 g
Glutamic acid	0.029 g
Glycine	0.011 g
Proline	0.01 g
Serine	0.011 g

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