Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) Food Code:
http://purl.obolibrary.org/obo/NCBITaxon_3750
http://purl.obolibrary.org/obo/NCBITaxon_35493
Malus domestica
http://purl.obolibrary.org/obo/FOODON_03307550
applesauce (canned)
http://purl.obolibrary.org/obo/FOODON_00001057
plant fruit food product
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Proximates | g |
| Water | 88.22 g |
| Energy | 42.0 kcal |
| Energy | 176.0 kJ |
| Protein | 0.17 g |
| Total lipid (fat) | 0.1 g |
| Ash | 0.24 g |
| Carbohydrates | g |
| Carbohydrate, by difference | 11.27 g |
| Fiber, total dietary | 1.1 g |
| Total Sugars | 9.39 g |
| Sucrose | 1.13 g |
| Glucose | 2.3 g |
| Fructose | 5.88 g |
| Lactose | 0.0 g |
| Maltose | 0.07 g |
| Galactose | 0.0 g |
| Starch | 0.0 g |
| Minerals | mg |
| Calcium, Ca | 4.0 mg |
| Iron, Fe | 0.23 mg |
| Magnesium, Mg | 3.0 mg |
| Phosphorus, P | 5.0 mg |
| Potassium, K | 74.0 mg |
| Sodium, Na | 2.0 mg |
| Zinc, Zn | 0.03 mg |
| Copper, Cu | 0.027 mg |
| Manganese, Mn | 0.025 mg |
| Selenium, Se | 0.3 µg |
| Vitamins and Other Components | g |
| Vitamin C, total ascorbic acid | 1.0 mg |
| Thiamin | 0.026 mg |
| Riboflavin | 0.03 mg |
| Niacin | 0.084 mg |
| Pantothenic acid | 0.041 mg |
| Vitamin B-6 | 0.027 mg |
| Folate, total | 3.0 µg |
| Folic acid | 0.0 µg |
| Folate, food | 3.0 µg |
| Folate, DFE | 3.0 µg |
| Choline, total | 2.2 mg |
| Betaine | 0.4 mg |
| Vitamin B-12 | 0.0 µg |
| Vitamin B-12, added | 0.0 µg |
| Vitamin A, RAE | 1.0 µg |
| Retinol | 0.0 µg |
| Carotene, beta | 13.0 µg |
| Carotene, alpha | 0.0 µg |
| Cryptoxanthin, beta | 9.0 µg |
| Vitamin A, IU | 29.0 IU |
| Lycopene | 0.0 µg |
| Lutein + zeaxanthin | 18.0 µg |
| Vitamin E (alpha-tocopherol) | 0.16 mg |
| Vitamin E, added | 0.0 mg |
| Tocopherol, beta | 0.0 mg |
| Tocopherol, gamma | 0.0 mg |
| Tocopherol, delta | 0.0 mg |
| Tocotrienol, alpha | 0.02 mg |
| Tocotrienol, beta | 0.0 mg |
| Tocotrienol, gamma | 0.0 mg |
| Tocotrienol, delta | 0.0 mg |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
| Vitamin D (D2 + D3) | 0.0 µg |
| Vitamin K (phylloquinone) | 0.5 µg |
| Vitamin K (Dihydrophylloquinone) | 0.0 µg |
| Vitamin K (Menaquinone-4) | 0.0 µg |
| Lipids | g |
| Fatty acids, total saturated | 0.008 g |
| SFA 4:0 | 0.0 g |
| SFA 6:0 | 0.0 g |
| SFA 8:0 | 0.0 g |
| SFA 10:0 | 0.0 g |
| SFA 12:0 | 0.0 g |
| SFA 14:0 | 0.0 g |
| SFA 16:0 | 0.007 g |
| SFA 18:0 | 0.001 g |
| Fatty acids, total monounsaturated | 0.002 g |
| MUFA 16:1 | 0.0 g |
| MUFA 18:1 | 0.002 g |
| MUFA 20:1 | 0.0 g |
| MUFA 22:1 | 0.0 g |
| Fatty acids, total polyunsaturated | 0.014 g |
| PUFA 18:2 | 0.012 g |
| PUFA 18:3 | 0.003 g |
| PUFA 18:4 | 0.0 g |
| PUFA 20:4 | 0.0 g |
| PUFA 20:5 n-3 (EPA) | 0.0 g |
| PUFA 22:5 n-3 (DPA) | 0.0 g |
| PUFA 22:6 n-3 (DHA) | 0.0 g |
| Fatty acids, total trans | 0.0 g |
| Cholesterol | 0.0 mg |
| Amino acids | g |
| Tryptophan | 0.002 g |
| Threonine | 0.006 g |
| Isoleucine | 0.006 g |
| Leucine | 0.01 g |
| Lysine | 0.01 g |
| Methionine | 0.002 g |
| Cystine | 0.002 g |
| Phenylalanine | 0.005 g |
| Tyrosine | 0.003 g |
| Valine | 0.008 g |
| Arginine | 0.005 g |
| Histidine | 0.003 g |
| Alanine | 0.006 g |
| Aspartic acid | 0.028 g |
| Glutamic acid | 0.017 g |
| Glycine | 0.006 g |
| Proline | 0.006 g |
| Serine | 0.007 g |
| Alcohol, ethyl | 0.0 g |
| Caffeine | 0.0 mg |
| Theobromine | 0.0 mg |