Apricots, canned, heavy syrup pack, without skin, solids and liquids Food Code:

Nutrition Facts
Nutrient Amount
Proximates g
Water 77.66 g
Energy 83.0 kcal
Energy 347.0 kJ
Protein 0.51 g
Total lipid (fat) 0.09 g
Ash 0.29 g
Carbohydrates g
Carbohydrate, by difference 21.45 g
Fiber, total dietary 1.6 g
Minerals mg
Calcium, Ca 9.0 mg
Iron, Fe 0.43 mg
Magnesium, Mg 8.0 mg
Phosphorus, P 13.0 mg
Potassium, K 134.0 mg
Sodium, Na 11.0 mg
Zinc, Zn 0.1 mg
Copper, Cu 0.065 mg
Manganese, Mn 0.051 mg
Vitamins and Other Components g
Vitamin C, total ascorbic acid 2.8 mg
Thiamin 0.019 mg
Riboflavin 0.023 mg
Niacin 0.416 mg
Pantothenic acid 0.092 mg
Vitamin B-6 0.054 mg
Folate, total 2.0 µg
Folic acid 0.0 µg
Folate, food 2.0 µg
Folate, DFE 2.0 µg
Vitamin B-12 0.0 µg
Vitamin A, RAE 62.0 µg
Retinol 0.0 µg
Vitamin A, IU 1240.0 IU
Vitamin D (D2 + D3), International Units 0.0 IU
Vitamin D (D2 + D3) 0.0 µg
Lipids g
Fatty acids, total saturated 0.006 g
SFA 16:0 0.005 g
SFA 18:0 0.001 g
Fatty acids, total monounsaturated 0.037 g
MUFA 18:1 0.037 g
Fatty acids, total polyunsaturated 0.017 g
PUFA 18:2 0.017 g
Fatty acids, total trans 0.0 g
Cholesterol 0.0 mg
Amino acids g
Tryptophan 0.009 g
Threonine 0.018 g
Isoleucine 0.016 g
Leucine 0.03 g
Lysine 0.036 g
Methionine 0.003 g
Cystine 0.002 g
Phenylalanine 0.021 g
Tyrosine 0.012 g
Valine 0.019 g
Arginine 0.02 g
Histidine 0.008 g
Alanine 0.025 g
Aspartic acid 0.117 g
Glutamic acid 0.052 g
Glycine 0.016 g
Proline 0.031 g
Serine 0.029 g