Babyfood, dinner, vegetables and noodles and turkey, junior Food Code:
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Proximates | g |
| Water | 88.7 g |
| Energy | 52.0 kcal |
| Energy | 218.0 kJ |
| Protein | 1.8 g |
| Total lipid (fat) | 1.5 g |
| Ash | 0.4 g |
| Carbohydrates | g |
| Carbohydrate, by difference | 7.6 g |
| Fiber, total dietary | 1.1 g |
| Minerals | mg |
| Calcium, Ca | 32.0 mg |
| Iron, Fe | 0.26 mg |
| Magnesium, Mg | 9.0 mg |
| Phosphorus, P | 29.0 mg |
| Potassium, K | 73.0 mg |
| Sodium, Na | 17.0 mg |
| Zinc, Zn | 0.3 mg |
| Copper, Cu | 0.026 mg |
| Selenium, Se | 2.8 µg |
| Vitamins and Other Components | g |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Thiamin | 0.024 mg |
| Riboflavin | 0.04 mg |
| Niacin | 0.299 mg |
| Pantothenic acid | 0.217 mg |
| Vitamin B-6 | 0.018 mg |
| Folate, total | 3.0 µg |
| Folic acid | 0.0 µg |
| Folate, food | 3.0 µg |
| Folate, DFE | 3.0 µg |
| Vitamin B-12 | 0.12 µg |
| Vitamin B-12, added | 0.0 µg |
| Vitamin A, RAE | 50.0 µg |
| Retinol | 0.0 µg |
| Vitamin A, IU | 994.0 IU |