Babyfood, carrots and beef, strained Food Code:

Nutrition Facts
Nutrient Amount
Proximates g
Water 87.3 g
Energy 59.0 kcal
Energy 247.0 kJ
Protein 3.4 g
Total lipid (fat) 2.5 g
Ash 0.7 g
Carbohydrates g
Carbohydrate, by difference 5.7 g
Fiber, total dietary 2.6 g
Total Sugars 2.04 g
Minerals mg
Calcium, Ca 22.0 mg
Iron, Fe 0.5 mg
Magnesium, Mg 13.0 mg
Phosphorus, P 45.0 mg
Potassium, K 226.0 mg
Sodium, Na 69.0 mg
Zinc, Zn 0.8 mg
Copper, Cu 0.054 mg
Manganese, Mn 0.14 mg
Selenium, Se 2.8 µg
Vitamins and Other Components g
Vitamin C, total ascorbic acid 0.8 mg
Thiamin 0.02 mg
Riboflavin 0.06 mg
Niacin 0.93 mg
Vitamin B-6 0.1 mg
Folate, total 17.0 µg
Folic acid 0.0 µg
Folate, food 17.0 µg
Folate, DFE 17.0 µg
Choline, total 15.9 mg
Vitamin B-12 0.3 µg
Vitamin B-12, added 0.0 µg
Vitamin A, RAE 723.0 µg
Retinol 0.0 µg
Carotene, beta 6813.0 µg
Carotene, alpha 3716.0 µg
Cryptoxanthin, beta 0.0 µg
Vitamin A, IU 14452.0 IU
Lycopene 1.0 µg
Lutein + zeaxanthin 139.0 µg
Vitamin E (alpha-tocopherol) 0.65 mg
Vitamin E, added 0.0 mg
Vitamin D (D2 + D3), International Units 1.0 IU
Vitamin D (D2 + D3) 0.0 µg
Vitamin D3 (cholecalciferol) 0.0 µg
Vitamin K (phylloquinone) 7.4 µg
Lipids g
Fatty acids, total saturated 0.96 g
SFA 4:0 0.0 g
SFA 6:0 0.0 g
SFA 8:0 0.0 g
SFA 10:0 0.002 g
SFA 12:0 0.002 g
SFA 14:0 0.068 g
SFA 16:0 0.546 g
SFA 18:0 0.285 g
Fatty acids, total monounsaturated 1.06 g
MUFA 16:1 0.09 g
MUFA 18:1 0.923 g
MUFA 20:1 0.002 g
MUFA 22:1 0.0 g
Fatty acids, total polyunsaturated 0.13 g
PUFA 18:2 0.067 g
PUFA 18:3 0.01 g
PUFA 18:4 0.0 g
PUFA 20:4 0.009 g
PUFA 20:5 n-3 (EPA) 0.0 g
PUFA 22:5 n-3 (DPA) 0.0 g
PUFA 22:6 n-3 (DHA) 0.0 g
Cholesterol 8.0 mg
Amino acids g
Alcohol, ethyl 0.0 g
Caffeine 0.0 mg
Theobromine 0.0 mg