Apple juice, with added vitamin C, from concentrate, shelf stable Food Code:
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Proximates | g |
| Water | 88.14 g |
| Energy (Atwater General Factors) | 48.3763 kcal |
| Energy (Atwater Specific Factors) | 47.231814 kcal |
| Nitrogen | 0.01375 g |
| Protein | 0.0859375 g |
| Total lipid (fat) | 0.2863 g |
| Ash | 0.1238 g |
| Carbohydrates | g |
| Carbohydrate, by difference | 11.3639625 g |
| Sugars, Total | 10.295 g |
| Sucrose | 1.388 g |
| Glucose | 3.208 g |
| Fructose | 5.699 g |
| Lactose | 0.0 g |
| Maltose | 0.0 g |
| Galactose | 0.0 g |
| Organic acids | g |
| Citric acid | 0.0 mg |
| Malic acid | 360.0 mg |
| Oxalic acid | 0.0 mg |
| Quinic acid | 0.0 mg |
| Minerals | mg |
| Calcium, Ca | 7.099 mg |
| Iron, Fe | 0.04016 mg |
| Magnesium, Mg | 4.861 mg |
| Phosphorus, P | 5.987 mg |
| Potassium, K | 95.87 mg |
| Sodium, Na | 4.872 mg |
| Zinc, Zn | 0.002125 mg |
| Copper, Cu | 0.003401 mg |
| Manganese, Mn | 0.0271 mg |
| Vitamins and Other Components | g |
| Vitamin C, total ascorbic acid | 51.16 mg |
| Thiamin | 0.0 mg |
| Niacin | 0.01031 mg |
| Vitamin B-6 | 0.01388 mg |
| Folate, total | 3.088 µg |