Almond butter, creamy Food Code:
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Proximates | g |
| Water | 1.751 g |
| Energy (Atwater General Factors) | 645.456 kcal |
| Energy (Atwater Specific Factors) | 602.510076 kcal |
| Nitrogen | 4.013 g |
| Protein | 20.78734 g |
| Total lipid (fat) | 53.04 g |
| Ash | 3.185 g |
| Carbohydrates | g |
| Carbohydrate, by difference | 21.23666 g |
| Fiber, total dietary | 9.718 g |
| Minerals | mg |
| Calcium, Ca | 263.8 mg |
| Iron, Fe | 4.108 mg |
| Magnesium, Mg | 267.8 mg |
| Phosphorus, P | 506.9 mg |
| Potassium, K | 745.4 mg |
| Sodium, Na | 0.9963 mg |
| Zinc, Zn | 3.178 mg |
| Copper, Cu | 0.9746 mg |
| Manganese, Mn | 2.135 mg |
| Selenium, Se | 0.7938 µg |
| Vitamins and Other Components | g |
| Thiamin | 0.09456 mg |
| Niacin | 3.909 mg |
| Vitamin B-6 | 0.08375 mg |
| Biotin | 57.31 µg |
| Folate, total | 42.46 µg |
| Vitamin E (alpha-tocopherol) | 16.67 mg |
| Vitamin K (phylloquinone) | 0.0 µg |
| Lipids | g |
| Fatty acids, total saturated | 4.253 g |
| SFA 16:0 | 3.298 g |
| SFA 18:0 | 0.8191 g |
| Fatty acids, total monounsaturated | 34.69 g |
| MUFA 16:1 c | 0.2471 g |
| MUFA 18:1 c | 34.34 g |
| Fatty acids, total polyunsaturated | 12.61 g |
| PUFA 18:2 n-6 c,c | 12.58 g |
| Amino acids | g |
| Tryptophan | 0.1963 g |
| Threonine | 0.7788 g |
| Isoleucine | 0.93 g |
| Leucine | 1.753 g |
| Lysine | 0.6463 g |
| Methionine | 0.1888 g |
| Phenylalanine | 1.384 g |
| Tyrosine | 0.76 g |
| Valine | 1.094 g |
| Arginine | 2.771 g |
| Histidine | 0.6388 g |
| Alanine | 1.181 g |
| Aspartic acid | 3.006 g |
| Glutamic acid | 7.419 g |
| Glycine | 1.646 g |
| Proline | 1.123 g |
| Serine | 1.063 g |
| Hydroxyproline | 0.04375 g |
| Cysteine | 0.4488 g |
| Isoflavones | mg |
| Daidzein | 0.0 mg |
| Genistein | 0.07875 mg |
| Daidzin | 0.02813 mg |
| Genistin | 0.0 mg |
| Glycitin | 0.1725 mg |