Alfredo sauce with added vegetables Food Code:14650165
Moisture change: 0%
8412
Dips, gravies, other sauces
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Protein | 2.07 g |
| Total lipid (fat) | 11.5 g |
| Carbohydrate, by difference | 2.65 g |
| Energy | 122 kcal |
| Alcohol, ethyl | 0.0 g |
| Water | 82.3 g |
| Caffeine | 0.0 mg |
| Theobromine | 0.0 mg |
| Total Sugars | 1.44 g |
| Fiber, total dietary | 0.4 g |
| Calcium, Ca | 53.0 mg |
| Iron, Fe | 0.11 mg |
| Magnesium, Mg | 7.0 mg |
| Phosphorus, P | 52.0 mg |
| Potassium, K | 102 mg |
| Sodium, Na | 423 mg |
| Zinc, Zn | 0.31 mg |
| Copper, Cu | 0.051 mg |
| Selenium, Se | 3.8 µg |
| Retinol | 104 µg |
| Vitamin A, RAE | 113 µg |
| Carotene, beta | 98.0 µg |
| Carotene, alpha | 2.0 µg |
| Vitamin E (alpha-tocopherol) | 0.34 mg |
| Vitamin D (D2 + D3) | 0.4 µg |
| Cryptoxanthin, beta | 23.0 µg |
| Lycopene | 0.0 µg |
| Lutein + zeaxanthin | 121 µg |
| Vitamin C, total ascorbic acid | 10.7 mg |
| Thiamin | 0.022 mg |
| Riboflavin | 0.109 mg |
| Niacin | 0.463 mg |
| Vitamin B-6 | 0.05 mg |
| Folate, total | 8.0 µg |
| Vitamin B-12 | 0.06 µg |
| Choline, total | 7.8 mg |
| Vitamin K (phylloquinone) | 2.0 µg |
| Folic acid | 0.0 µg |
| Folate, food | 8.0 µg |
| Folate, DFE | 8.0 µg |
| Vitamin E, added | 0.0 mg |
| Vitamin B-12, added | 0.0 µg |
| Cholesterol | 33.0 mg |
| Fatty acids, total saturated | 6.53 g |
| SFA 4:0 | 0.243 g |
| SFA 6:0 | 0.196 g |
| SFA 8:0 | 0.122 g |
| SFA 10:0 | 0.286 g |
| SFA 12:0 | 0.337 g |
| SFA 14:0 | 1.07 g |
| SFA 16:0 | 3.02 g |
| SFA 18:0 | 1.04 g |
| MUFA 18:1 | 2.49 g |
| PUFA 18:2 | 0.304 g |
| PUFA 18:3 | 0.05 g |
| PUFA 20:4 | 0.018 g |
| PUFA 22:6 n-3 (DHA) | 0.0 g |
| MUFA 16:1 | 0.192 g |
| PUFA 18:4 | 0.001 g |
| MUFA 20:1 | 0.02 g |
| PUFA 20:5 n-3 (EPA) | 0.003 g |
| MUFA 22:1 | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0.006 g |
| Fatty acids, total monounsaturated | 2.39 g |
| Fatty acids, total polyunsaturated | 0.51 g |