Alfredo sauce with meat and added vegetables Food Code:14650175

Moisture change: 0%
Dips, gravies, other sauces
8412
Nutrition Facts
Nutrient Amount
Protein 6.47 g
Total lipid (fat) 12.5 g
Carbohydrate, by difference 2.15 g
Energy 148 kcal
Alcohol, ethyl 0.0 g
Water 77.4 g
Caffeine 0.0 mg
Theobromine 0.0 mg
Total Sugars 1.17 g
Fiber, total dietary 0.3 g
Calcium, Ca 48.0 mg
Iron, Fe 0.55 mg
Magnesium, Mg 9.0 mg
Phosphorus, P 78.0 mg
Potassium, K 140 mg
Sodium, Na 415 mg
Zinc, Zn 1.42 mg
Copper, Cu 0.056 mg
Selenium, Se 7.1 µg
Retinol 85.0 µg
Vitamin A, RAE 93.0 µg
Carotene, beta 80.0 µg
Carotene, alpha 2.0 µg
Vitamin E (alpha-tocopherol) 0.3 mg
Vitamin D (D2 + D3) 0.3 µg
Cryptoxanthin, beta 18.0 µg
Lycopene 0.0 µg
Lutein + zeaxanthin 98.0 µg
Vitamin C, total ascorbic acid 8.7 mg
Thiamin 0.027 mg
Riboflavin 0.121 mg
Niacin 1.33 mg
Vitamin B-6 0.109 mg
Folate, total 9.0 µg
Vitamin B-12 0.55 µg
Choline, total 21.4 mg
Vitamin K (phylloquinone) 1.9 µg
Folic acid 0.0 µg
Folate, food 9.0 µg
Folate, DFE 9.0 µg
Vitamin E, added 0.0 mg
Vitamin B-12, added 0.0 µg
Cholesterol 43.0 mg
Fatty acids, total saturated 6.52 g
SFA 4:0 0.197 g
SFA 6:0 0.159 g
SFA 8:0 0.099 g
SFA 10:0 0.232 g
SFA 12:0 0.276 g
SFA 14:0 0.957 g
SFA 16:0 3.13 g
SFA 18:0 1.22 g
MUFA 18:1 3.23 g
PUFA 18:2 0.318 g
PUFA 18:3 0.051 g
PUFA 20:4 0.023 g
PUFA 22:6 n-3 (DHA) 0.0 g
MUFA 16:1 0.271 g
PUFA 18:4 0.001 g
MUFA 20:1 0.026 g
PUFA 20:5 n-3 (EPA) 0.002 g
MUFA 22:1 0.001 g
PUFA 22:5 n-3 (DPA) 0.005 g
Fatty acids, total monounsaturated 3.35 g
Fatty acids, total polyunsaturated 0.507 g