Avocado, raw Food Code:63105010

Moisture change: 0%
6420
Other vegetables and combinations
Nutrition Facts
Nutrient Amount
Protein 2.0 g
Total lipid (fat) 14.7 g
Carbohydrate, by difference 8.53 g
Energy 160 kcal
Alcohol, ethyl 0.0 g
Water 73.2 g
Caffeine 0.0 mg
Theobromine 0.0 mg
Total Sugars 0.66 g
Fiber, total dietary 6.7 g
Calcium, Ca 12.0 mg
Iron, Fe 0.55 mg
Magnesium, Mg 29.0 mg
Phosphorus, P 52.0 mg
Potassium, K 485 mg
Sodium, Na 7.0 mg
Zinc, Zn 0.64 mg
Copper, Cu 0.19 mg
Selenium, Se 0.4 µg
Retinol 0.0 µg
Vitamin A, RAE 7.0 µg
Carotene, beta 62.0 µg
Carotene, alpha 24.0 µg
Vitamin E (alpha-tocopherol) 2.07 mg
Vitamin D (D2 + D3) 0.0 µg
Cryptoxanthin, beta 28.0 µg
Lycopene 0.0 µg
Lutein + zeaxanthin 271 µg
Vitamin C, total ascorbic acid 10.0 mg
Thiamin 0.067 mg
Riboflavin 0.13 mg
Niacin 1.74 mg
Vitamin B-6 0.257 mg
Folate, total 81.0 µg
Vitamin B-12 0.0 µg
Choline, total 14.2 mg
Vitamin K (phylloquinone) 21.0 µg
Folic acid 0.0 µg
Folate, food 81.0 µg
Folate, DFE 81.0 µg
Vitamin E, added 0.0 mg
Vitamin B-12, added 0.0 µg
Cholesterol 0.0 mg
Fatty acids, total saturated 2.13 g
SFA 4:0 0.0 g
SFA 6:0 0.0 g
SFA 8:0 0.001 g
SFA 10:0 0.0 g
SFA 12:0 0.0 g
SFA 14:0 0.0 g
SFA 16:0 2.08 g
SFA 18:0 0.049 g
MUFA 18:1 9.07 g
PUFA 18:2 1.67 g
PUFA 18:3 0.125 g
PUFA 20:4 0.0 g
PUFA 22:6 n-3 (DHA) 0.0 g
MUFA 16:1 0.698 g
PUFA 18:4 0.0 g
MUFA 20:1 0.025 g
PUFA 20:5 n-3 (EPA) 0.0 g
MUFA 22:1 0.0 g
PUFA 22:5 n-3 (DPA) 0.0 g
Fatty acids, total monounsaturated 9.8 g
Fatty acids, total polyunsaturated 1.82 g