Ambrosia Food Code:63301010

Moisture change: 0%
Other fruits and fruit salads
6018
Nutrition Facts
Nutrient Amount
Protein 0.81 g
Total lipid (fat) 0.98 g
Carbohydrate, by difference 16.4 g
Energy 75.0 kcal
Alcohol, ethyl 0.0 g
Water 81.3 g
Caffeine 0.0 mg
Theobromine 0.0 mg
Total Sugars 12.8 g
Fiber, total dietary 2.0 g
Calcium, Ca 24.0 mg
Iron, Fe 0.12 mg
Magnesium, Mg 15.0 mg
Phosphorus, P 15.0 mg
Potassium, K 201 mg
Sodium, Na 1.0 mg
Zinc, Zn 0.12 mg
Copper, Cu 0.079 mg
Selenium, Se 0.5 µg
Retinol 0.0 µg
Vitamin A, RAE 6.0 µg
Carotene, beta 45.0 µg
Carotene, alpha 7.0 µg
Vitamin E (alpha-tocopherol) 0.12 mg
Vitamin D (D2 + D3) 0.0 µg
Cryptoxanthin, beta 55.0 µg
Lycopene 0.0 µg
Lutein + zeaxanthin 66.0 µg
Vitamin C, total ascorbic acid 43.8 mg
Thiamin 0.072 mg
Riboflavin 0.028 mg
Niacin 0.349 mg
Vitamin B-6 0.104 mg
Folate, total 23.0 µg
Vitamin B-12 0.0 µg
Choline, total 7.8 mg
Vitamin K (phylloquinone) 0.2 µg
Folic acid 0.0 µg
Folate, food 23.0 µg
Folate, DFE 23.0 µg
Vitamin E, added 0.0 mg
Vitamin B-12, added 0.0 µg
Cholesterol 0.0 mg
Fatty acids, total saturated 0.748 g
SFA 4:0 0.0 g
SFA 6:0 0.005 g
SFA 8:0 0.056 g
SFA 10:0 0.045 g
SFA 12:0 0.358 g
SFA 14:0 0.142 g
SFA 16:0 0.098 g
SFA 18:0 0.044 g
MUFA 18:1 0.052 g
PUFA 18:2 0.033 g
PUFA 18:3 0.014 g
PUFA 20:4 0.0 g
PUFA 22:6 n-3 (DHA) 0.0 g
MUFA 16:1 0.004 g
PUFA 18:4 0.0 g
MUFA 20:1 0.0 g
PUFA 20:5 n-3 (EPA) 0.0 g
MUFA 22:1 0.0 g
PUFA 22:5 n-3 (DPA) 0.0 g
Fatty acids, total monounsaturated 0.056 g
Fatty acids, total polyunsaturated 0.047 g